X-Ray Food Inspection Equipment Market worth USD 2084.4 million by 2027

The Market Statsville Group (MSG) publishes the new report on the "X-Ray Food Inspection Equipment Market by Product Type (Packaged Product and Bulk Product), by End-Users (Processed Food, Animal Food, and Plant Food), by Region – Global Share and Forecast to 2027". The global X-Ray food inspection equipment market size is expected to grow from USD 1,381.2 million in 2020 to USD 2084.4 million by 2027, at a CAGR of 7.1% during the forecast period. Considerable research has highlighted the potential of X-ray inspection for the grading of fruits, vegetables and grains, and detection of bones in chicken and fish. Some advanced X-ray inspection systems can simultaneously perform in-line quality checks to detect physical defects, measure mass, count components, identify missing or broken products, monitor fill levels, and inspect packaging seal integrity. As such, X-ray inspection systems may help reduce inspection costs for some food businesses. As well as detecting and rejecting physical contaminants before dispatching products, modern x-ray systems are multi-tasking quality assurance systems. In a single pass at high line speeds, they are simultaneously capable of performing a wide range of in-line product integrity checks.

Global X-ray Food Inspection Equipment Market Segmentation

The overall X-Ray food inspection equipment market has been segmented into product type, end-users, and region.

• By Product Type (Packaged Product and Bulk Product)
• By End-Users (Processed Food, Animal Food, and Plant Food),
• By Region (US, Mexico, Canada, Germany, France, UK, Italy, Spain, China, India, South Korea, Japan, Southeast Asia, Australia, Saudi Arabia, Peru, South Africa, Qatar, UK, Nigeria, Israel, Brazil, Argentina)

Processed food by end-users is estimated to hold the largest market share during the forecast period

The global X-Ray food inspection equipment market is segmented into processed food, animal food, and plant food based on end-users. The processed food segment generated the highest revenue of 53.1% of the total global X-Ray food inspection equipment market in 2020, and it is expected to register a significant CAGR from 2021 to 2027. Operations in processing food products are highly varied and can be described only after individual study of each industry. Still, the following general procedures are used: fermentation, cooking, dehydration, and distillation. It is essential to prevent any deterioration of food products, as much for the quality of the products as for the more serious risk of contamination or threat to the consumers’ health.

Product inspection has become an indispensable element of responsible food production, an inherent part of any HACCP concept, and an absolute prerequisite of successful IFS certification. Any contamination of food with impurities of any kind may have the most serious consequences for a company because, under the product liability law, every food producer is liable for contaminations of their products if such contaminations should harm a consumer. Systems for contaminant inspection are used to prevent such problems. Metal detectors are most helpful in detecting magnetic and non-magnetic metals, but they reach their limits, for example, in the inspection of aluminum-coated packing materials.

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North America accounts for the largest market share in the X-Ray food inspection equipment market 2020

Based on the regions, the global X-Ray food inspection equipment market has been segmented across North America, Asia-Pacific, Europe, South America, and the Middle East & Africa. In 2020, North America accounted for the highest market share of 37.1% in the global X-Ray food inspection equipment market and was anticipated to maintain its dominance throughout the forecast period. North American X-Ray Food Inspection Equipment market depicts growth opportunities due to the higher awareness around the need for X-Ray Food Inspection Equipment & System amongst the quality conscious population and strict regulations from the governing body such as the FDA. Advanced food processing technology, usage of robotics for inspection, and rapid increase in the food manufacturers are the prime factors propelling the growth of the X-ray Food Inspection Equipment market in North America.

The machinery and technology required to manufacture X-Ray Food Inspection Equipment Products are readily available in the region, especially in the U.S, boosting the market. Also, there is rising awareness around quality & safety on the consumable precautions are taken in advance, thus driving the demand for X-Ray Food Inspection Equipments.

This research report includes a study on the development and marketing strategies, along with a study on the product portfolios and winning strategies of the leading companies operating in the X-Ray food inspection equipment market. It also consists of leading companies such as Minebea Intec, Mettler-Toledo, Anritsu, Mekitec, North Star Imaging, Dylog Hi-Tech, NongShim Engineering, Meyer, Ishida, Sesotec GmbH, VJ Technologies, and Loma Systems. These market players have focused on acquisitions and expansion to gain a larger market share in the X-Ray food inspection equipment market.

Browse complete report: https://www.marketstatsville.com/x-ray-food-inspection-equipment-market

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